Classic Middle Eastern shakshuka steps into comfort food territory with the addition of chickpeas and sausage.
from → Kitchen
Fresh and so simple to make, DIY pumpkin puree is a must-have for holiday baking.
from → Kitchen, Seed to table
Chilled Spaghetti Salad – hands down my favorite dinner this summer and fall. A great make-ahead meal, pasta lovers will not be able to get enough.
from → Kitchen, No-recipe recipes
Pan seared new potatoes gives the traditional caprese salad a layer of irresistable crunch.
Making the switch to natural skin care products – results of an 11 month experiment. Do they work?
from → Crunchy
One of my favorite summer dishes, featuring raw corn (yes, raw).
Pasta toasted over a smoky grill. It’s happening.
Colorful shingles of heirloom tomatoes on a layer of creamy ricotta makes a stunning – but super easy – summer party appetizer.
“Err in the direction of kindness.” ~ George Saunders
from → Essays
My favorite snacks that don’t cause me to do a header off the healthy-eating bandwagon.